I wouldn't get my lips too close to that! You might get crabs or something.
CAUTION: You may find this post offensive, if you are easily offended over mild language, or have a despicable habit of eating garbage.
It's a Christmas miracle indeed. The McRib is back! Yes, you heard right! Go! Rejoice! For the McRib is back. The McRib had it's final "farewell tour" years ago, but like all great ideas you can't keep a good one down, (i.e. Fast and Furious, 2 Fast 2 Furious, etc. ) and then like a thief in the night it was gone again. Mourn no more, the time is now my friends to rejoice in the succulent flavor of a barbecue pork sandwich that is "The McRib." Take heed though, as quickly as this comes it shall surely be taken away. I recommend hording McRib sandwiches whenever possible, you never know how long they will be selling them and they store surprisingly well. Buying as many as you can when you can, is the only way to keep you and your loved ones properly fortified with the McRib on a regular basis. When acquiring your McRib storage it is always recommended to keep them in cold storage, it is always better to be prepared then to be without, the McRib is no exception.
Sure you can go to 'Famous Daves' or 'Goodwood' and get barbecue pork, but they won't go through the trouble of pressing the "meat" into a convenient rib shaped patty now will they? Thats not all though, with the McRib you also get approx. one gallon per rib patty of barbecue sauce, now that's service!
Ok, seriously though! The McRib? More like the McVomit! Look at it. It's looks disgusting, if I were ever close enough to one I'm sure it smells disgusting too. Even if it wasn't rancid pork meat compressed into an unnatural rib shaped patty, would you still want it? The answer is no, because the words "rib" and "sandwich" do not belong in the same title, furthermore, the preface "Mc" shouldn't belong on any food as it has become synonymous with trash and garbage. Food would be more appetizing with an STD prefacing it, than it is with the forename "Mc", we can call it "ChlamRibia" or "GonnoRibea", see, it already sounds better.
I mean, what was McDonalds thinking? I can just picture the new product development conference meeting now:

Ronald: "What
are some more ways we can completely disgust our consumers and still stay profitable....come on people I want you to think outside of the box?!?" Grimace: "Well, would if we take the dirtiest, most disease infested animal we can think of, chop up all the unwanted and unusable innards into tiny little bits & pieces and squeeze them all into a nice little rib shaped mold, nuke it, fry it, slap it on a bun and call it good."
Ronald: "Great idea Grimace, but what are we going to do with the putrid "pork" taste?"
Grimace: "Easy, we just paste a whole crapload of barbecue sauce and onions on it to hide the spoiled taste."
Ronald: "Very pleasing Grimace, maybe you're not as big of pussy as I thought you were! I've got big plans for you! Hamburglar, take Grimace to my office, I think he's finally ready for Project X."
Hamburglar: "Like the movie starring Matthew Broderick with all the monkeys?"
Ronald: "Of course not the movie you idiot!"
-2 hours later in Ronald's office -
Ronald: "...Now Grimace, do you think you and the buttburglar over here can handle this task I have appointed you?"
Grimace: "Well, yeah, I'm just not sure we should take out such a highly public figure as the "Burger King." I mean, would if Mayor McCheese finds out?"
Ronald: "Do you think the Mayor owns me? I'M RUNNING THE SHOW NOW! I'm sick of being the court jester for him and that red-headed whore of his. By the time Mayor McCheese wraps his fat head around this it will be too late! There's a new sheriff in town boys! Hahahahaha! NOW GET OUT!"
"Oh, on your way out, can you please call Birdie and the Fry Kids in. And ummm, I think it goes without saying, don't mention any of this to Officer Big Mac. Thanks a bunch."














